William T.

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William Tang started photography about 6 years ago and was self taught mainly in food photography for menu and creative aspects. Thereafter, he attended various photography schools locally to sharpen his skills in this genre. He had contributed to menu photos of various restaurants in Singapore.

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Canon EOS 6D

Canon 24-105mm f/4 | Canon 50mm f/1.8 | Canon 70-200mm f/4 | Canon 100mm f/2.8

Producto

Comida

Más sobre William T....

¿Qué amas de tu trabajo?

I love interacting with people especially those in the culinary line and I love to make an idea to become a visual reality.

¿Qué tipos de sesiones has hecho y cómo las hiciste especiales?

I had done full menus for a Japanese BBQ and Shabu-shabu restaurant. As these restaurants serve raw meat, I need to capture the process of cooking it on the customer's table including capturing the flame and steam.

Premios, honores y reconocimientos

Menus for Various Restaurants

Un dato curioso sobre este fotógrafo

I like to experiment new things so I would incorporate it into my photography and capture what our naked eyes cannot see.