En savoir plus sur Bryant E....
Qu'est-ce que vous aimez dans votre métier ?
I love meeting new people and finding out who they are and working to find best reflect that in a flattering image.
Quels types de séances avez-vous réalisés et comment les avez-vous rendus spéciaux ?
I have done many portrait shoots and although this may sound sappy, each shoot was special to me as I had fun working with each model to create special images that we both believed were great.
Prix, distinctions et reconnaissances reçus
In 2012 I graduated from the Canberra Institute of Technology (CIT) with a Certificate IV in Photography and Photo Imaging.
The certificate provides students with fundamental photographic skills and knowledge through largely practice-based instruction. While studying I engaged in a range of group and self-initiated activities and produce professional standard photographic folios on location and in the studio. Content included image capture, enhancement, manipulation, printing and output for a range or purposes, lighting techniques, digital video, applied photo theory, imaging traditions, work safety and industry awareness.
Un fait amusant sur ce photographe
I feel sandwiches taste better when they are cut in triangles. After contemplating why this is for sometime, I decided to do some research and found it has a scientific basis. Several studies have confirmed this phenomenon. It seems that triangles give you more sandwich filling per bite. A triangular sandwich has two 45° corners that allow you to bite much further towards the middle on your first two bites, where there is more filling.
Présenté comme l'un des Meilleurs photographes à Canberra
