Mark R.

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Mark Roznowski is a self-taught professional photographer who is obsessed with great restaurants and has worked in the industry, from cooking to serving to marketing to supplying, for the past 5 years. In the past 3 years he's worked with restaurants throughout BC to help them find local suppliers. As they changed their menu, Mark helped them get the photos they needed to advertise their new menu items. He later joined a start-up that is bringing a craft & eatery concept to the Fraser Valley and continues to work with them as the lead content creator. His undying passion is partly due to a love for cinema, as reflected in many independent short films, and mostly due to an overly observant nature. A camera is like a third eye for him, only more versatile and has better memory.

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Sony A7R IV

Sony 35mm f/1.4 | Sigma 70-200mm f/2.8 | Sony 24-70mm f/4

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Nourriture

Portrait de rencontre

En savoir plus sur Mark R....

Qu'est-ce que vous aimez dans votre métier ?

I love the feeling of a picture capturing my complete attention. Maybe it's the shadows on a cool, dark blueberry resting on a rich, chocolate cake; or the translucent glimmer of smooth black tea being poured into a clear, steaming glass with bright hints of fresh green mint. Understanding how to create a positive experience through pictures leads me to avenues of meaningful positive impact with tools that I can use to leave the world better off than when I found it. It guides my editorial images and inspires me to learn more about what I can share about the world around me, and how I can make each picture leave a positive wake.

Quels types de séances avez-vous réalisés et comment les avez-vous rendus spéciaux ?

As I've moved through restaurants and met chefs and restauranteurs, I noticed (as unfortunate as it is) that having a great menu, an amazing chef, and hospitable service does not guarantee success. I've observed the shift of attention go from street side to websites, and that is the area I want to target. The good news is that physical location isn't everything anymore, and digital location is. Although getting good reviews is the owners responsibility, I can aid in driving attention to a website with beautiful pictures, a menu with tantalizing dishes, and anywhere else you imagine having great photos to make your restaurant a no-brainer when you find it on Google, and a positive experience when you walk through the doors.

Prix, distinctions et reconnaissances reçus

Lead Content Creator at The Bridge Craft & Eatery
Director of Operations at TeamGrow.ca
Producer at Studio710

Un fait amusant sur ce photographe

I've trained and studied in martial arts for the past 12 years and have been ranked a third-degree black belt by the Okinawa Prefectural Government.