I've been taking photos for about fifteen years. In addition to many professional training courses, I have worked with many clients and restaurants and enjoy working together with chefs and stylists to create meaningful photographs to showcase unique culinary tastes.
I think I pretty much answered that in the other questions, but in addition to all those reasons, I love eating the food at the end! (As long as it hasn't been tampered with too much!)
What types of shoots have you done and how did you make them special?
I've done many restaurant shoots and it depends on the venue and what they're trying to accomplish but I'll make sure to communicate with the client and do everything in my power to make sure they end up with images they like and can use to help their business!
A fun fact about this photographer
I'm also a musician (cello, piano and accordion) and have played with multiple grammy winning artists!