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Brendan O.

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Average rating of 4.8 out of 5 based on 36 reviews.

Brendan O'Sullivan if a professional photographer completing shoots for clients Australia wide over the last 10 years. Food photography is a personal passion, offering clients a range of photographic services from a simple on-site photoshoot, right through to a portable studio shoot, for a range of situations best suited to the clients personal choice. Shooting in 2021 with the latest technology available, offering clients amazing quality images perfect for use in print and social media applications in a timely and professional manner.

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camera

Nikon D850 | Nikon D610

lens

Nikon 70-200mm f/2.8 | Nikon AF-S VR Micro-Nikkor 105mm f/2.8G IF-ED | Nikon 16-35mm f/4 | Nikon 24-70mm f/2.8 | Sigma 24mm f/1.4 | Sigma 35mm f/1.4 | Sigma 50mm f/1.4 | Sigma 85mm f/1.4


Portrait

Family

Real Estate

Product

Party

Wedding

Food

Other

Kids

More about Brendan O....

What do you love about your job?

I did a photo shoot where I had to both shoot and "cook" for the client. I had that skill base to be able to make fresh pizza dough onset and help style with a professional stylist. This was a full day shoot and the excitement in the client as the shots were revealed. I walked away from this job the most satisfied professionally speaking, from any job. I realized not only I could shoot and get perfect shots for the client but also offer a skill not normally associated with a photographer. This to me was an important point of difference. I always grab a camera with me everywhere I go.

What types of shoots have you done and how did you make them special?

I have covered a variety of shoots including weddings, portraits, product and food photography to mention a few. I have invested in high quality mobile flash units which enables me to photograph in large spaces as well as the ability to shoot at vey high resolution in outdoor or even makeshift studio spaces.

Awards, honors, and recognitions received

Unfortunately, any awards were cooking competitions.

A fun fact about this photographer

As a young chef working in France when I was 20, I was interviewed twice for a position to be the personal chef to the late rockstar Prince. However, I lost out on that position.

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